

RESTAURANT COST REDUCTION
SOLUTION'S

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We Help Organizations Reduce Costs
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Looking to develop your business but not sure where to turn? Need help planning or executing your next project? Let us guide you with our Consulting Services.
STRATEGIC PLANNING
With years of experience in countless Restaurant Planning projects, we are ready to take your business to the next level.
We combine our insights on how to transform your projects, processes, and strategies. And our staff has the capabilities and experience to actually do it.
We’re proud to help shape how leading Restaurant companies structure and help manage their business.
ADVISING
Any organization can develop with small incremental changes, but building for the future in today’s rapidly evolving business environment means taking bold chances and making insightful decisions.
We examine what organizations are doing to stay relevant and competitive in this fast-paced world, and which ones are doing it best.
We strategize using smart tools and national resources to understand the implications of every brand choice and organizational decision.
CONSULTING
As Americans stay cautious with their spending in 2017, restaurant operators will engage in social media marketing and other innovative tactics to highlight exceptional quality, service, and value.
We are optimistic about the outlook for future business, a range of challenges will put a damper on profits in 2017. Rising labor costs and a complex legislative and regulatory landscape on federal, state and local levels will add pressure on business performance and bottom lines.
The rate of change and competition is increasing. It takes a leader to recognize the need for support dealing with today’s ever changing challenges. The rate of change and competition is increasing daily.
All Your Procurement Needs Made Easy
Procurement Optimization
Our comprehensive portfolio of Procurement Optimization Services is designed to help your company achieve significant cost savings, reduce risk, and build strategic supplier relationships.
Product Sourcing
Let us help you align your business with key purveyors to improve supplier capabilities and logistics along with innovation, reliability, and costs reductions while maintaining quality integrity.
Contract Negotiations
Our purchasing team will negotiate all aspects of your terms and conditions while ensuring the supplier addresses your specific issues and long term objectives.
New Item Sourcing
At your direction we will procure, negotiate, and coordinate cuttings/samples, while managing your supplier/distributor communications. We track data and market trends to provide accurate information for forecasting and stocking capabilities.
New Item Implementation
TSP, we utilize your complete buying power by carefully examining total spend and product usage. By consolidating products to a single supplier we are able to secure significant cost savings and ensure compliance across your enterprise.
Procurement Optimization
Product Sourcing
Contract Negotiations
New Item Implementation
Product Consolidation
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Our comprehensive portfolio of Procurement Optimization Services is designed to help your company achieve significant cost savings, reduce risk, and build strategic supplier relationships.
Beverage Programs Are all About Simplicity | Seasonality | Quality | Creativity | Taste
Strong beverage programs are built on a foundation of great care. Our team will work with your bar or restaurant to comprise a beverage program and cocktail lists that can be easily executed by any employee. We show how quality cocktails with fresh ingredients will cut costs and we understand how to make great cocktails without sacrificing efficiency.
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Our team will train your staff to prepare and mix hand-crafted drinks in the way intended to ensure consistent quality. TPS beverage programs produce extraordinary results because we are consistent with our staff trainings and we inspire your staff to Elevate The Craft Of Cocktails.
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- Beverage Program Consulting Craft Beer, Wine, and Spirits
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Beverage Menu Creation
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Specialty Cocktail Design
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Fresh Twist on Classics
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Bar & Under-bar Design, Review, and Optimization
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On-site Staff Training
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Training Materials
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Liquor Assessment & Selection
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Spirits Curation
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Vendor Negotiation
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Professional Cocktail Photography & Styling
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Par System Development
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Beverage Costing and Tracking
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Glassware
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In today’s environment, you must have what your customer needs and wants, more importantly be able to execute it correctly. … People are experimenting quite a bit, and they are experimenting not even within channel but across channels. Quality is the backbone of that, because when a guest gives you their money, if they have a pleasant experience, they are just more likely to return for the experience.